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  • Frais et festif, recettes pour une vie équilibrée
    Éditeur québécois

    Frais et festif, recettes pour une vie équilibrée

    Pour Béatrice Peltre, auteure du blogue LaTartineGourmande.com, cuisiner, permet de se réjouir de ce que la vie a de mieux à nous offrir. La cuisine de Béatrice est naturellement française, mais au...

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    EPUB

    • Lecture en ligne
    • 280 Mo
    9 exemplaires disponibles
  • Eaten Back to Life

    Eaten Back to Life

    In this series of thoughtful essays and stink-eyed observations, Jonah Campbell explores food and drink in the modern world, from pig heads and whisky to fine wine and French gastronomy, Nigella La...

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    EPUB

    • Lecture en ligne
    • 540 ko
    1 exemplaire disponible
  • Speaking in Cod Tongues

    Speaking in Cod Tongues

    A Canadian Culinary Journey

    "What is Canadian cuisine? Lenore Newman distils much of the current thinking into the erudite and elegantly readable Speaking in Cod Tongues. Her odyssey across the country provides a wealth of cu...

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    EPUB

    • Lecture en ligne
    • 2,1 Mo
    1 exemplaire disponible
  • Make ahead / Freeze ahead

    Make ahead / Freeze ahead

    Whether you need a family meal that's ready when you get home from work or a show-stopping dessert to serve guests, make-ahead dishes take the stress out of cooking. The Canadian Living Test Kitche...

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    PDF

    6 exemplaires disponibles
  • Come 'n' Get It

    Come 'n' Get It

    Roundup Recipes from Ranch Country

    A wholesome and hearty collection of authentic recipes and local history from ranch country. Come ‘n’ Get It is an authentic collection of down-home recipes and early Western Canadian ranch lore. ...

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    PDF

    • Lecture en ligne
    • 3,7 Mo
    1 exemplaire disponible
  • Pasta and noodles

    Pasta and noodles

    Why is pasta always a hit? Maybe because it starts out as a beloved childhood food. Macaroni and cheese, lasagna, and spaghetti with meat sauce are some of the most-requested noodle dishes that fa...

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    PDF

    3 exemplaires disponibles
  • Make It Chocolate!

    Make It Chocolate!

    Chocolate captivates the imagination like no other ingredient. No matter what you're craving—something gooey, creamy, crunchy, chewy, melty, buttery, chilly or cakey—chocolate satisfies your taste...

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    PDF

    3 exemplaires disponibles
  • 150 Essentials Salads

    150 Essentials Salads

    Love salad? Lettuce is only the beginning. The perfect salad might start with lettuce…or not! Depending on your mood, top billing in your salad bowl may go to crisp, fresh veggies, hearty pastas,...

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    PDF

    2 exemplaires disponibles
  • The One World Kitchen Cookbook

    The One World Kitchen Cookbook

    Shortlisted for a Taste Canada AwardWinner of two Gourmand World CookBook Awards As seen on Gusto TV!Canada is one of the most culturally diverse countries in the world. Fantastic foods and culina...

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    EPUB

    • Lecture en ligne
    • 40 Mo
    • Mise en page fixe ?
      Les livres numériques à mise en page fixe conservent la mise en page et la typographie du document d’origine. Ils conviennent donc très bien, par exemple, aux bandes dessinées ou aux livres de recettes, et ils offrent aussi souvent du contenu animé ou interactif. Notez que les livres au format EPUB à mise en page fixe sont pleinement pris en charge par le lecteur Web de Cantook Station et Adobe Digital Editions. Cependant, ils sont incompatibles avec les liseuses et les applications de lecture, et comme ils ne s’adaptent pas à la taille de l’écran, ils sont difficilement lisibles sur des écrans de petite taille.
    1 exemplaire disponible
  • Helena's Portuguese Kitchen

    Helena's Portuguese Kitchen

    Portuguese chef Helena Loureiro invites you to share her fascination with the flavours of her native land and explore its delicacies. Let her guide your discovery of fish- and seafood-based speci...

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    PDF

    1 exemplaire disponible
  • The Ultimate Cookbook

    The Ultimate Cookbook

    This cookbook is as Canadian as butter tarts— and the crispiest roast potatoes you've ever tasted, the most decadent lasagna, the most company-worthy roast beef…. What we mean to say is that since ...

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    PDF

    3 exemplaires disponibles
  • The Complete Chicken Cookbook

    The Complete Chicken Cookbook

    Chicken is a dinnertime superstar Who doesn't love this versatile bird? It's a favourite for so many people, from picky eaters to no-holds-barred gourmets. And whether they're cooking glorious whol...

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    PDF

    1 exemplaire disponible
  • Canadian Living: sweet and simple

    Canadian Living: sweet and simple

    Sweet, simple and made with love: Is there anything better? The Canadian Living Test Kitchen has rounded up 100 of its easiest Tested-Till-Perfect desserts, treats and snacks. If you’re a cook who...

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    PDF

    • Lecture en ligne
    10 exemplaires disponibles
  • Go Barley

    Go Barley

    Modern Recipes for an Ancient Grain

    Winner a 2015 Gourmand World Cookbook Award in English Canada A revolutionary cookbook using an ancient grain, Go Barley: Modern Recipes for an Ancient Grain includes more than one hundred healthy...

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    PDF

    • Lecture en ligne
    • 38 Mo
    3 exemplaires disponibles
  • How to Host a Dinner Party

    How to Host a Dinner Party

    A fun, informative guide to hosting the perfect party every time. "Every dinner party experience I’ve had in the last ten years at Corey’s has been incredible. But practice really does make pe...

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    EPUB

    • Lecture en ligne
    • 1,7 Mo
    1 exemplaire disponible
  • On the Flavour Trail

    On the Flavour Trail

    Vancouver Island has a diverse and exceptional food culture, drawn from both land and ocean. With this unique cookbook, try a vast array of favourite recipes from the Island’s innovative chefs. All...

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    PDF

    • Lecture en ligne
    • 66 Mo
    1 exemplaire disponible
  • Heritage Apples

    Heritage Apples

    A New Sensation

    Heritage Apples travels far beyond the grocery store of today to savor the apples of the past. These are the apple varieties—the Gravensteins, the Kings, the red-fleshed Pink Pearl—that link us to ...

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    EPUB

    • Lecture en ligne
    • 8,5 Mo
    1 exemplaire disponible
  • The Deerholme Mushroom Book

    The Deerholme Mushroom Book

    From Foraging to Feasting

    Expand your culinary knowledge of wild and cultivated mushrooms with this comprehensive cookbook by award-winning writer and chef Bill Jones. Learn from an acknowledged expert in the field of wild ...

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    PDF

    • Lecture en ligne
    • 99 Mo
    1 exemplaire disponible
  • Absolutely cheesecake
    Éditeur québécois

    Absolutely cheesecake

    Bake or no-bake, cheesecakes make decadent desserts. Discover 20 exciting, quick and appealing recipes to add style to your cooking.

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    EPUB

    • 4,6 Mo
    1 exemplaire disponible
  • Absolutely shrimp
    Éditeur québécois

    Absolutely shrimp

    Delicious and simple to prepare, shrimp are always a hit. Discover 20 exciting, quick and appealing recipes to add style to your cooking.

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    EPUB

    • 4,5 Mo
    1 exemplaire disponible
  • Absolutely raw
    Éditeur québécois

    Absolutely raw

    Boost your energy level with fresh and nutritious raw food dishes. Discover 20 exciting, quick and appealing recipes to add style to your cooking.

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    EPUB

    • 4,3 Mo
    1 exemplaire disponible